Join Maggie Jones in this in-depth dive into the world of fermented foods. In this hands-on class we’ll discuss the amazing properties of salt and dig into the science of fermentation. Everyone will have the chance to make + take home their own jar of sauerkraut! Hosted by Maggie Jones Maggie has been teaching, lecturing […]
Thursday August 21st is Member Appreciation Day. All Members who shop on this day will get 10% off their entire shop – and that’s on top of any sale items (some restrictions apply). Come visit the outdoor tent between 11am-3pm for a sausage sizzle, giveaways, and enter a prize draw! All proceeds from our sausage […]
It wouldn’t be a birthday without a party! Come by on Friday June 20th between 11am-3pm – we will have giveaways, prizing and a BBQ by donation for our organization of the month. And yes – there will be cake! Local food will be on full display! Come down and connect with 20+True Local suppliers […]
